Food Fight: How Nutrition Trends are Changing the Way We Eat

Tuesday, March 28, 2017 - 18:00 - 20:00

Gluten-free babies? Early exposure to peanuts? Nutrition plays a fundamental role in a child’s development. But how are today’s nutrition choices affecting our kids? From exposure to allergens to the latest diet and food engineering trends, join three SickKids experts as we explore how children are eating today and the impact on healthy growth and development.

• Dr. Adelle Atkinson, Clinical Immunologist, Division of Immunology and Allergy, SickKids; Associate Professor, Paediatrics, University of Toronto
• Dr. Debra Katzman, Physician, Eating Disorders Program; Senior Associate Scientist Child Health Evaluative Sciences, SickKids Research Institute; Professor, Paediatrics, University of Toronto
Daina Kalnins, Director, Clinical Dietetics, SickKids

Register here

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